In the cold season, chestnuts and cashews make an unbeatable combination for a hearty, creamy spread that’s perfect on bread, as a dip, or as an appetizer.


In the cold season, chestnuts and cashews make an unbeatable combination for a hearty, creamy spread that’s perfect on bread, as a dip, or as an appetizer.

Brussels sprouts and sweet potatoes are not only incredibly healthy, but also incredibly delicious when prepared correctly. In this recipe, we combine the slight bitterness of Brussels sprouts with the sweetness of sweet potatoes and the fruity cranberries— a winter delight full of flavors and nutrients.

This beetroot pesto is a true eye-catcher – not just visually, but also in terms of flavor! The combination of the natural sweetness of beetroot, the freshness of basil, creamy cashews, and a hint of garlic creates an explosion of taste that will amaze you.

Today, we’re bringing you a recipe that’s perfect for those who crave healthy yet flavorful snacks: vegan cauliflower bites. These little wonders, made from cauliflower and spices, are a true delight and prove that healthy eating can be full of flavor.