In the cold season, chestnuts and cashews make an unbeatable combination for a hearty, creamy spread that’s perfect on bread, as a dip, or as an appetizer.
olive oil
Brussels Sprout Skillet with Sweet Potatoes and Cranberries
Brussels sprouts and sweet potatoes are not only incredibly healthy, but also incredibly delicious when prepared correctly. In this recipe, we combine the slight bitterness of Brussels sprouts with the sweetness of sweet potatoes and the fruity cranberries— a winter delight full of flavors and nutrients.