Stuffed Medjool Dates with Peanut Butter
Indulgence without guilt – Snickers Bliss Balls
Are you in the mood for a sweet snack reminiscent of the popular Snickers bar but made without refined sugar and with healthy ingredients?
Then these Snickers Bliss Balls are just right for you! With an irresistible combination of nuts, dates, and a chocolatey touch, you can quickly create a delicious snack that is not only vegan and gluten-free but also guilt-free.
These little treats are perfect for satisfying your sweet cravings or as a healthy post-workout snack.
Ingredients
- 100 gram cashews
- 100 gram peanuts
- 200 gram soft dates
- 2 tablespoon peanut butter
- 2 tablespoon unsweetened cocoa powder
- 1 teaspoon vanilla extract
- Peanuts for rolling (Optional)
Instructions
- Grind the cashews and peanuts in a blender or food processor until you achieve a coarse texture.
- Add the dates and process everything into a sticky mixture.
- Add peanut butter, cocoa powder, and vanilla extract, then blend again until everything is well combined.
- Shape the mixture into small balls and optionally roll them in peanut pieces.
- Place the Snickers Bliss Balls in the refrigerator for at least 30 minutes to firm up.
Eqipment
- Food processor
Enjoy your meal and share your creations with me by tagging @vegan_franzi on social media or using the hashtag #gonut.
