Plant-based and irresistible!
Rhubarb isn’t just for desserts – as a flavorful chutney, it becomes a perfect side for savory dishes, sandwiches, or as a dip. The combination of rhubarb’s pleasant tartness, sweet dates, and aromatic spices makes this chutney a true taste experience.
The fresh taste of dill and the gentle sweetness of the dressing perfectly complement the crisp bite of the cucumbers. This salad is an ideal accompaniment to grilled vegetables, vegan burgers, or as a refreshing snack in between. Enjoy!