Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) When the warm days arrive and summer blesses us …
Dressing, Dips & co.
Creative and flavorful vegan dressing recipes that take your salads to the next level with fresh ingredients and aromatic spices for a healthy and delicious addition.
Mediterranean Couscous Salad – Light, Fresh, and Full of Flavor
Summer is here, and there’s nothing better than a light, refreshing salad that transports you straight to the Mediterranean. This Mediterranean Couscous Salad is not only easy to make but also incredibly versatile. With a base of fluffy couscous, juicy cherry tomatoes, crunchy cucumbers, and aromatic herbs like parsley and mint, it’s the perfect dish for warm days.
Fresh Pineapple Salad with Arugula, Avocado, and Lime-Tahini Dressing
If you’re looking for a light and refreshing salad packed with flavor and nutrients, this pineapple salad is just perfect. The combination of the fruity sweetness of pineapple, the creaminess of avocado, the crunchiness of cucumber, and roasted walnuts is simply heavenly. Topped off with a creamy lime-tahini dressing, this salad becomes an absolute taste sensation.
Miso-Ginger Dressing: The Perfect Combination of Umami and Freshness
Are you looking for a dressing that adds an incredible flavor to your salads, bowls, or steamed vegetables? This Miso-Ginger Dressing is just what you need! It combines the deep, savory notes of miso with the refreshing spiciness of ginger – a true all-rounder in the kitchen.
Classic Lemon-Tahini Dressing – The All-Rounder for Every Meal
Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) A good dressing is the heart of every salad, …
Tangy & Spiced Rhubarb Chutney
Rhubarb isn’t just for desserts – as a flavorful chutney, it becomes a perfect side for savory dishes, sandwiches, or as a dip. The combination of rhubarb’s pleasant tartness, sweet dates, and aromatic spices makes this chutney a true taste experience.
Savory vegan Crêpes: Filled with Spinach, Mushrooms, and Cashew Sauce
Who says crêpes have to be sweet? Savory vegan crêpes are the perfect all-rounder – light, satisfying, and incredibly versatile. Filled with spinach, mushrooms, and a creamy cashew sauce, this recipe brings a variety of flavors and textures to your plate. Perfect for a cozy dinner, a special brunch, or even as meal prep for the week!
Orange-Sesame Dressing – The Perfect Mix of Freshness and Exotic Flavor
A good dressing can turn a simple salad into a true culinary experience – and that’s exactly what this orange-sesame dressing does. With its fruity freshness and subtle nutty notes, it’s a versatile addition that takes salads, bowls, or steamed veggies to the next level. The best part? It’s super quick and easy to make!
Beetroot Hummus – A Colorful Treat for Every Occasion
Looking for a delicious, healthy, and vibrant addition to your snacks? This beetroot hummus is not only a feast for the eyes but also packed with flavor and nutrients. It’s perfect as a dip, spread, or side dish and incredibly easy to prepare. With its creamy texture and slightly earthy taste, it adds variety to your meals and helps you incorporate more veggies into your diet in the most delicious way.
Chestnut-Cashew Spread – A Creamy Delight
In the cold season, chestnuts and cashews make an unbeatable combination for a hearty, creamy spread that’s perfect on bread, as a dip, or as an appetizer.
Fresh and Fruity: Persimmon Salsa
This vegan salsa is the perfect combination of sweet persimmons, savory tomatoes, and fresh cilantro.
Ideal as a dip, topping, or simply enjoyed on its own as a snack.
Beetroot Pesto – Colorful Superfood on Your Plate
This beetroot pesto is a true eye-catcher – not just visually, but also in terms of flavor! The combination of the natural sweetness of beetroot, the freshness of basil, creamy cashews, and a hint of garlic creates an explosion of taste that will amaze you.
Crispy Cauliflower Bites with Avocado Dip
Today, we’re bringing you a recipe that’s perfect for those who crave healthy yet flavorful snacks: vegan cauliflower bites. These little wonders, made from cauliflower and spices, are a true delight and prove that healthy eating can be full of flavor.
Cashew Parmesan: Perfect for Zucchini Noodles!
The beauty of Cashew Parmesan is that you can customize it to your liking. For a more intense flavor, you can add a bit more garlic powder, or if you want a spicier kick, try incorporating some smoked paprika or dried herbs. Enjoy your meal!