Sometimes it’s the simple things that surprise us the most. This pea and mint soup is a wonderful example. It combines the natural sweetness of peas with the refreshing note of mint into a silky, light soup that’s perfect for any season.
Main course
Hearty and varied vegan recipes that prove that plant-based cooking is by no means boring and will leave you full and satisfied with delicious dishes.
Savory vegan Crêpes: Filled with Spinach, Mushrooms, and Cashew Sauce
Who says crêpes have to be sweet? Savory vegan crêpes are the perfect all-rounder – light, satisfying, and incredibly versatile. Filled with spinach, mushrooms, and a creamy cashew sauce, this recipe brings a variety of flavors and textures to your plate. Perfect for a cozy dinner, a special brunch, or even as meal prep for the week!
Crispy Polenta Sticks – The Perfect Snack for Any Occasion
Sometimes you just need something crispy that’s both healthy and delicious. These crispy polenta sticks are exactly that! They’re delightfully crunchy on the outside, soft on the inside, and pair perfectly with your favorite dip. Whether as a snack, a side dish for a main meal, or as finger food for guests, they’re perfect for any occasion.
Brussels Sprout Skillet with Sweet Potatoes and Cranberries
Brussels sprouts and sweet potatoes are not only incredibly healthy, but also incredibly delicious when prepared correctly. In this recipe, we combine the slight bitterness of Brussels sprouts with the sweetness of sweet potatoes and the fruity cranberries— a winter delight full of flavors and nutrients.
Hearty Delight – Vegan Potato Gratin!
This vegan potato gratin is not only a treat for potato enthusiasts but also a perfect side dish for social meals or a main course for cozy evenings.
Crispy Oven-Roasted Brussels Sprouts – The Perfect Oven Delight!
This simple recipe once again proves that vegetables can be not only healthy but also incredibly delicious. The flavors of thyme, paprika powder, and fresh garlic perfectly complement the tender texture of Brussels sprouts, while the crispy browning in the oven is an irresistible temptation.
Vegan Potato Salad
Your name Your email Subject Your message (optional) Potatoes are a wonderful vegetable that offers endless possibilities in the kitchen. Their versatility shines, especially in …
Creamy Vegan Pasta Alfredo
These vegan Pasta Alfredo are a true delight for pasta lovers, offering a plant-based, creamy, and irresistibly delicious option. With their creamy texture, rich flavor, and plant-based foundation, they not only provide a delicious alternative to the classic version but are also vegan and easy to prepare.
Vegan Eggplant Curry with Creamy Coconut Note!
This eggplant curry is a wonderful way to expand your culinary skills. The combination of exotic spices and creamy coconut milk gives this dish a unique flavor that is sure to delight your taste buds. Enjoy!
Gazpacho – The Refreshing Delight from Spain
This Gazpacho is not only incredibly delicious but also healthy and refreshing. Tomatoes are rich in antioxidants and vitamin C, while cucumber adds an extra dose of water and freshness. Onion and garlic impart an aromatic note to the Gazpacho and are known for their health-promoting properties. With the fresh taste of basil, this soup becomes a true delight for all senses.
Crispy vegan Cauliflower Buffalo Wings
These cauliflower Buffalo wings are a tasty and healthy alternative to traditional Buffalo wings. With just a few ingredients and some time, you can enjoy these crispy and flavorful wings at home. Enjoy your meal!
Green Diversity – Zucchini Noodles with Avocado Sauce!
The combination of zucchini noodles and avocado is not only low in calories but also rich in nutrients. Zucchini provides fiber, vitamins, and minerals, while avocado delivers healthy fats, fiber, and essential nutrients like Vitamin K and E. The creamy avocado sauce adds a delightful flavor to the dish, while the zucchini noodles make for an ideal alternative to heavy pasta.