Plant-based and irresistible!
Hearty and varied vegan recipes that prove that plant-based cooking is by no means boring and will leave you full and satisfied with delicious dishes.
Brussels sprouts and sweet potatoes are not only incredibly healthy, but also incredibly delicious when prepared correctly. In this recipe, we combine the slight bitterness of Brussels sprouts with the sweetness of sweet potatoes and the fruity cranberries— a winter delight full of flavors and nutrients.
Chocolate Nicecream is not only a healthy alternative to regular ice cream but also incredibly easy to make. With just a few ingredients and in no time, you can whip up a dessert that delights both sweet-toothed individuals and health-conscious enthusiasts. Perfect as a snack in between meals or as a highlight after dinner – give it a try and let the creamy delicacy convince you!
This vegan salsa is the perfect combination of sweet persimmons, savory tomatoes, and fresh cilantro.
Ideal as a dip, topping, or simply enjoyed on its own as a snack.
Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) This persimmon salad with spinach, avocado, and walnuts is …
This winter salad is not only a feast for the eyes but also a celebration for the taste buds. The spinach provides valuable nutrients, and the combination with sweet apple, pomegranate seeds, and crunchy walnuts makes the salad a rich and flavorful delight.
Today, I have a recipe that will make the hearts of those seeking healthy and delicious treats skip a beat: Vegan Cauliflower Balls.
These little wonders made from cauliflower and spices are a true feast for the senses, proving that healthy eating and enjoyment can go hand in hand.
This vegan potato gratin is not only a treat for potato enthusiasts but also a perfect side dish for social meals or a main course for cozy evenings.
These stuffed Medjool dates with peanut butter are more than just a snack; they are an experience! Rich in natural sweetness and healthy fats, they are the perfect choice for those seeking a sweet indulgence without compromising on health.
This simple recipe once again proves that vegetables can be not only healthy but also incredibly delicious. The flavors of thyme, paprika powder, and fresh garlic perfectly complement the tender texture of Brussels sprouts, while the crispy browning in the oven is an irresistible temptation.
Your name Your email Subject Your message (optional) Potatoes are a wonderful vegetable that offers endless possibilities in the kitchen. Their versatility shines, especially in …
These vegan Pasta Alfredo are a true delight for pasta lovers, offering a plant-based, creamy, and irresistibly delicious option. With their creamy texture, rich flavor, and plant-based foundation, they not only provide a delicious alternative to the classic version but are also vegan and easy to prepare.
This Persimmon Smoothie Bowl is not only a delight for your taste buds but also a treat for your body. Persimmons provide ample vitamins and fiber, while the banana adds a pleasant sweetness. Enjoy this bowl as a healthy breakfast, a refreshing snack, or even as dessert.
This eggplant curry is a wonderful way to expand your culinary skills. The combination of exotic spices and creamy coconut milk gives this dish a unique flavor that is sure to delight your taste buds. Enjoy!
This bowl is not only refreshing and delicious but also a source of vitamin C, potassium, and fiber. The combination of bananas and fresh pineapple provides your body with valuable nutrients and ensures an invigorating start to the day.
The fresh taste of dill and the gentle sweetness of the dressing perfectly complement the crisp bite of the cucumbers. This salad is an ideal accompaniment to grilled vegetables, vegan burgers, or as a refreshing snack in between. Enjoy!