ALL POSTS BY: Franzi

Ich möchte euch ermutigen, neue Rezepte auszuprobieren, euren Geschmackssinn zu erweitern und eure Beziehung zum Essen zu verändern. Die vegane und zuckerfreie Küche kann so vielfältig sein, und ich möchte euch inspirieren, diese Vielfalt zu entdecken.

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Creamy Vegan Pasta Alfredo

Creamy Vegan Pasta Alfredo

These vegan Pasta Alfredo are a true delight for pasta lovers, offering a plant-based, creamy, and irresistibly delicious option. With their creamy texture, rich flavor, and plant-based foundation, they not only provide a delicious alternative to the classic version but are also vegan and easy to prepare.

Baked Pear

Baked Pears with Walnuts

Baked pears are a simple yet delightful way to savor the autumn season. With just a few ingredients and some time in the oven, you can create this delicious dessert to treat your taste buds. They make for the perfect conclusion to a fall-inspired meal. Bon appétit!

Gazpacho

Gazpacho – The Refreshing Delight from Spain

This Gazpacho is not only incredibly delicious but also healthy and refreshing. Tomatoes are rich in antioxidants and vitamin C, while cucumber adds an extra dose of water and freshness. Onion and garlic impart an aromatic note to the Gazpacho and are known for their health-promoting properties. With the fresh taste of basil, this soup becomes a true delight for all senses.