Plant-based and irresistible!
This raw vegan cheesecake is the perfect dessert for anyone looking for a healthy, creamy, and refreshing treat. With a nutty base, a velvety cashew cream, and a fruity strawberry layer, this cake is guaranteed to be the star of any table. The best part? No oven needed!
Sometimes it’s the simple things that surprise us the most. This pea and mint soup is a wonderful example. It combines the natural sweetness of peas with the refreshing note of mint into a silky, light soup that’s perfect for any season.
How about a nicecream that’s not only fruity and creamy but also stands out with a unique spice combination? This Mango-Turmeric-Cashew Nicecream is a true highlight! Sweet mango combined with the mild nuttiness of cashews and a hint of turmeric creates a flavor that will transport you to tropical beaches – and it’s super healthy, too.
These Almond-Choco-Caramel Cookies are the perfect snack when you’re craving something sweet that’s healthy, vegan, and free from refined sugar. The base of almond butter, date paste, and cocoa powder creates a delicious combination of chocolate and caramel, while chopped almonds as a topping add the perfect crunch.
Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) These Easter rolls are wonderfully fluffy, lightly sweetened with …
Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) A good dressing is the heart of every salad, …
Looking for a creamy, light, and healthy cheesecake alternative? This vegan cheesecake with a Skyr-style base is the perfect treat! It’s dairy-free, refined sugar-free, and packed with flavor. The light and tangy Skyr alternative combines with a nutty crust to create a dessert that’s both indulgent and wholesome.
Sometimes the simplest recipes are the best! This pistachio mousse proves that with just a few ingredients and minimal effort, you can create a dessert that’s not only delicious but also visually stunning.
The combination of creamy coconut yogurt and rich pistachio butter makes this mousse a perfect choice for any occasion – whether it’s a dinner with friends or a quick indulgent treat just for you.
Your name Your email Subject Your message (optional) Your name Your email Subject Your message (optional) Donuts, but healthier and just as delicious? Yes, it’s …
Rhubarb isn’t just for desserts – as a flavorful chutney, it becomes a perfect side for savory dishes, sandwiches, or as a dip. The combination of rhubarb’s pleasant tartness, sweet dates, and aromatic spices makes this chutney a true taste experience.
Attention, chocolate lovers: This vegan mousse au chocolat is a dream come true – creamy, chocolaty, and completely plant-based! Whether as a dessert for a festive dinner, a sweet treat to end the day, or just a little indulgence in between, this recipe is sure to impress. The best part? It’s super easy to make and requires only a few natural ingredients.
Who says crêpes have to be sweet? Savory vegan crêpes are the perfect all-rounder – light, satisfying, and incredibly versatile. Filled with spinach, mushrooms, and a creamy cashew sauce, this recipe brings a variety of flavors and textures to your plate. Perfect for a cozy dinner, a special brunch, or even as meal prep for the week!
A good dressing can turn a simple salad into a true culinary experience – and that’s exactly what this orange-sesame dressing does. With its fruity freshness and subtle nutty notes, it’s a versatile addition that takes salads, bowls, or steamed veggies to the next level. The best part? It’s super quick and easy to make!
Sometimes you just need a sweet treat that’s quick to make, incredibly delicious, and also healthy. These no-bake peanut butter chocolate cookies are exactly what you need! With just a few ingredients, you can whip up a tasty snack in no time that’s sure to delight both kids and adults.
Sometimes you just need something crispy that’s both healthy and delicious. These crispy polenta sticks are exactly that! They’re delightfully crunchy on the outside, soft on the inside, and pair perfectly with your favorite dip. Whether as a snack, a side dish for a main meal, or as finger food for guests, they’re perfect for any occasion.